VEGETABLE TOAST.

 

 

Once my mother in law prepared this snack, and I liked it. So after coming here, one day there was lot of bread at my kitchen, I remembered this recipe from my mother in law and I prepared this vegetable toast.  It’s very good for kids because usually they don’t like veggies so you  can stuff this veg curry inside and give them it’s  a  very good evening snack too.

 

Ingredients:

 

Bread slices

Veggies (carrot, beans, peas)

Onion

Tomato

Green chilly

Cumin powder

Coriander powder

Curry leaves

Salt and water

Chat Masala

 

Procedure

 

• First let us make curry for filling.

• Boil all veggies for 15-20 minutes till half done.

• Now heat some oil in skillet, add mustard seeds, cumin seeds, curry leaves and green chilly.

• Now add chopped onion, fry till slight color change then add ginger-garlic paste and sauté till raw smell disappears and add tomato sauté them till soft.

• Now add  boiled veggies.

• Add cumin powder, coriander powder and salt to taste.

 

• Add small amount of water and boil for 5-10 minutes on medium flame.

• Finally Garnish with coriander  and add lemon juice if required.

  you can add chat masala as well..

  
   

• Then fill this gravy in bread slices and toast them.

• Finally ready to serve..

 

 

 

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